School Schedule

December Classes

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Wed, Dec 1, 6-8:30pm
Southwestern Yuletide Brunch
Leanne Willard

Color your table red, green and white for a Mexican fiesta of flavor.  Leanne offers a holiday twist to standard brunch fare with a fusion of seasonal and south-of-the-border ingredients.  Truly a Feliz Navidad celebration with her Southwestern Strata (egg, corn tortillas, cheese, green chilies and sausage), Winter Fruit Cocktail with Margarita Dressing, Cranberry Guacamole, Pumpkin and Orange Breakfast Cake Moistened with Orange Syrup, and Champagne Sangria. Complementary wine pairing. $45

Thurs, Dec 2, 9-11am and 1-3pm
Pat’s Kitchen:
Kitchen Gifts from the Pantry
Pat Leslie

From soup to nuts, assemble ready-made ingredients for gifts in good taste. Pat Leslie, hostess and talented cooking instructor, is in her fourth season offering demonstrations, tastings and sage advice about everything related to cooking and eating. She’s an inspiration to young and old with her “can do” attitude and a smile that brightens any dreary Northwest day. Catch the fun, social exchange and enthusiasm…it’s contagious! Drop in for new recipes, product sample tastes and a free beverage compliments of Bayview.
Free. No registration required for either session.

Fri, Dec 3, 5-7:30pm
Fridays Uncorked:
Wine “Cocktails” for Holiday Libations

Bottled wine-based “stylish sippers” in the spirit of the season without the liquor. His and Her tastings…For Her - Wine “Cocktails.” For Him - Great Wine. Recipes included. This is a casual, informative evening of wine tasting and complementary cheeses. Ongoing pourings and presentations allow you to arrive anytime between 5 - 7:30 p.m. for this fun, social event.
No Reservation Required. $12

Tues, Dec 7 6-8:30pm
Savory Holiday Selections
Nancy Hebb

Culinary gifts from the kitchen, to or from the food enthusiast, are quite simply  packaged in good taste.  Paired with a bottle of wine, cheese or fruit, Nancy’s suggested savory selections impress and express holiday wishes in a “unique, gastronomique” presentation beyond sweet convections – Wine Biscuits with Cracked Pepper, Tuscan Rosemary and Pine Nut Bars, Ham and Leek Muffins and Lavender Shortbread.
Complementary wine pairing. $45

Wed, Dec 8, 6-8:30pm
Mini Floral Designs Make Creative Gifts
Michelle Murphy, Thriftways’ Floral and Gift Manager

Michelle shares her expertise in floral arranging with simple tips and design techniques when she demonstrates how to transform an ordinary kitchen or gift container (i.e. mug, mini colander, small serving dish) into an affordable, creative gift using evergreen and seasonal flowers.  Learn how to create a gift both beautiful and practical for a hostess, co-worker or friend.  Evening includes wine and cheese tasting and a give-away of Michelle’s demos.
Complementary wine pairing. $45

Thurs, Dec 9, 6-8:30pm
Stylish Jellies and Vinegars
J. Craig Morris Owner, The Happy Cooker
Winner, WA’s Best Jelly Contest

This three time Grand Champion of Preserved Foods (Puyallup Fair) is a Foodie Extraordinaire who “walks and cooks the talk” with his passion and enthusiasm. Craig’s contemporary preserved foods inspire students to process small batch jellies (4 oz.), condiments and jams with confidence and minimal effort. Students explore Jellies Made from Organic Juices and Wines including Craig’s Mango Nector and White Zinfandel Jelly, Green Tea and Pomegranate Juice Jelly and a  Spiced Vinegar, complete with innovative packaging ideas.
Complementary wine pairing. $45

Sat, Dec 11, 11-4pm
Taste the Holiday Spirit
FREE Culinary Show. A Favorite Annual Event at Bayview

Spice up your holidays with “party pantry” dishes requiring little time and effort. BSC assistants and Bayview staff offer creative entertaining ideas to eat, drink and be merry this holiday season. Event includes: Mini seminars in BSC Kitchen; Fast and fabulous appetizers and desserts; Specialty food samples; Lastest in kitchen tools, serving and wine accessories; Gift ideas for food & wine lovers, cooks and non-cooks.
FREE!!!

Mon, Dec 13, 6-9pm
Your Holiday Party

Let Bayview School of Cooking (BSC) throw you and your friends a seasonal get-together, relieving you of the dreaded time-consuming host/hostess duties. “Your Holiday Party” is a new experience at BSC combining a mini hands-on cooking class with social time and festive small plate noshing. During the first half of the 6-9 p.m. class, guests participate in the preparation and assembly of eight chic and easy appetizers. Then BSC staff sets your holiday buffet table against a backdrop of twinkle lights and holiday music for “partying,” which includes socializing, festive hors d’oeuvres, and tastings of complementing cranberry mimosas and hot mulled wine. Includes a complete recipe packet of creative appetizers, great ideas for serving, garnishing for presentation and a holiday gift/memento from BSC. The merrymaking is open to everyone wanting to get together and enjoy camaraderie during the holidays without the stress, fuss or cleanup. It is especially well suited for small groups such as co-workers, friends, neighbors and book clubs.
$50

Wed, Dec 15, 6-9pm
Your Holiday Party

Let Bayview School of Cooking (BSC) throw you and your friends a seasonal get-together, relieving you of the dreaded time-consuming host/hostess duties. “Your Holiday Party” is a new experience at BSC combining a mini hands-on cooking class with social time and festive small plate noshing. During the first half of the 6-9 p.m. class, guests participate in the preparation and assembly of eight chic and easy appetizers.  Then BSC staff sets your holiday buffet table against a backdrop of twinkle lights and holiday music for “partying,” which includes socializing, festive hors d’oeuvres, and tastings of complementing cranberry mimosas and hot mulled wine. Includes a complete recipe packet of creative appetizers, great ideas for serving, garnishing for presentation and a holiday gift/memento from BSC. The merrymaking is open to everyone wanting to get together and enjoy camaraderie during the holidays without the stress, fuss or cleanup. It is especially well suited for small groups such as co-workers, friends, neighbors and book clubs.
$50

Thurs, Dec 16, 6-9pm
Your Holiday Party

Let Bayview School of Cooking (BSC) throw you and your friends a seasonal get-together, relieving you of the dreaded time-consuming host/hostess duties. “Your Holiday Party” is a new experience at BSC combining a mini hands-on cooking class with social time and festive small plate noshing. During the first half of the 6-9 p.m. class, guests participate in the preparation and assembly of eight chic and easy appetizers.  Then BSC staff sets your holiday buffet table against a backdrop of twinkle lights and holiday music for “partying,” which includes socializing, festive hors d’oeuvres, and tastings of complementing cranberry mimosas and hot mulled wine. Includes a complete recipe packet of creative appetizers, great ideas for serving, garnishing for presentation and a holiday gift/memento from BSC. The merrymaking is open to everyone wanting to get together and enjoy camaraderie during the holidays without the stress, fuss or cleanup. It is especially well suited for small groups such as co-workers, friends, neighbors and book clubs.
$50

Wed, Dec 29, 6-8:30pm
Lucky Foods for 2011:
A New Year’s Day Dinner
Nancy Hebb

If you are what you eat, you may be lucky as well according to New Year’s Day food lore from time honored traditions in different cultures.  Ring in the New Year with a menu promising good fortune, health and prosperity. Nancy presents a holiday menu both symbolic and delicious featuring lentils, black-eyed peas, pork and cabbage. Learn their significance while trying  Roasted Pork Loin atop Sautéed Greens served with Creamy Dijon Mustard Sauce, Kraut and Noodles, Texas Caviar, Lentil and Sausage Soup.
Complementary wine pairing. $45

Call the Cooking School at (360) 754-1448





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